DESSERT MENU


~DESSERTS~
~$7.95~

DEEP FRIED ICE CREAM SUNDAE

TIRAMISU

SORBET RIPIENO
Peach~Lemon~Coconut~Tangerine

CLASSIC CRÈME BRULEE
Baked Vanilla Custard with a Brittle Sugar Glaze

CARMELIZED RICE PUDDING
Corinne's Creamy Rice Pudding Topped With a Warm Sugar Glaze

GELATO DEL GIORNO
Gelato of the Day Served In A Wafer Cup

APPLE BLUEBERRY NUT CRUMBLE
With Maine Black Raspberry Ice Cream

APPLES & CREAM RAVIOLI
Tossed In Cinnamon Sugar And Served With Vanilla Bean Ice Cream,
Caramel And Raspberry Sauce

ASSORTED BERRIES
Served In A Wafer Cup With Fresh Whipped Cream

~$8.95~
CHOCOLATE CHAMBORD MOUSSE BOMBE

DARK CHOCOLATE BAG
Filled With White Chocolate Mousse, Mixed Berries and Fresh Whipped Cream

WARM MOLTEN CHOCOLATE CAKE
With White Chocolate Raspberry Swirl Gelato

SPECIAL DESSERT OF THE DAY
                                       
~DESSERT WINES~

Warre’s Otima Porto 10 yr old Tawny
$7.00
Chambers Tokay  $7.00         Offley Porto Special Reserve $6.50
St Supery Moscato 2001 $6.50   Blueberry port, Duck Walk $7.00

 

Menu and prices subject to change

 




234 East Main Street, Port Jefferson, NY 11777; Phone: 631-331-5335; Fax: 631-331-1376