Pasta Pasta Early Price Fixed Menu

DINNER: $29.95

Available Mon. to Fri. 4:30 to 6:00
Sat. 4:30 to 5:30 and Sun. 3:00 to 5:00
(COMPLETE PARTY MUST BE SEATED BY END TIME)

LUNCH: $24.95

Available Monday through Saturday 11:30 a.m. to 4:00 p.m.

STARTERS

BUFFALO CALAMARI
our fried calamari drizzled with buffalo sauce

STUFFED BAKED CLAMS
Our owner’s special recipe

RICE BALLS
risotto, meat sauce, sweet peas, fresh mozzarella served on a bed plum tomato sauce

SOUP DU JOUR

WEDGE SALAD
iceberg lettuce, bacon, crumbled blue cheese, plum tomatoes, crispy onions, blue cheese dressing

ENTRÉES

CINNAMON SUGAR GLAZED SALMON
Served over jade rice and grain blend with assorted autumn squash, drizzled with honey mustard

CHICKEN BRUSCHETTA
Breaded chicken breast topped plum tomatoes, red onions, fresh basil, and olive oil Served with mashed potatoes, sautéed vegetable medley

BRAISED BONELESS SHORT RIBS
Horseradish mashed potatoes, braised red cabbage, natural gravy

WALNUT PORK
Pan fried walnut crusted pork cutlet served with sweet potato fries, seasonal vegetables, orange cranberry sauce

LINGUINE WITH SHRIMP, MUSSELS, CALAMARI
In spicy fra diavolo sauce

FILET MIGNON TIPS TOSSED WITH TOASTED GNOCCHI, ROASTED GARLIC, ARUGULA, PROSCIUTTO
Fresh sage, Marsala wine

SPAGHETTI WITH CHICKEN PIZZIOLA
Mushrooms, onions, peppers plum tomato sauce with a touch of red pepper flakes

BUTTERNUT SQUASH RAVIOLI
Topped with chicken, dried cranberries, grilled pumpkin, micro greens In brandy cream sauce

DESSERTS

"YOUR SERVER WILL TELL YOU TODAY'S SELECTIONS"

Prices and items subject to change